Research Progress of Plant Protein-induced Enteritis of Fish and Its Repair
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摘要: 【目的】综述植物蛋白源引起鱼类食源性肠炎的机理，以及益生元、益生菌、功能性氨基酸对食源性肠炎的修复作用，以期为鱼类食源性肠炎的修复提供参考。【方法】以植物蛋白源含有的抗营养因子为切入点，分别阐述植物蛋白源对鱼类肠道机械屏障、化学屏障、生物屏障及免疫屏障的影响。从益生元（寡糖、多糖、酸化剂等）、益生菌及功能性氨基酸三个不同角度，分别阐述功能性饲料添加剂在鱼类食源性肠炎修复方面的有益作用。【结果与结论】物蛋白源中含有的抗营养因子会引起鱼类肠道屏障损伤；益生元、益生菌及功能性氨基酸等添加剂在缓解食源性肠炎方面具有良好效果，能通过竞争性抑制病原菌增殖、修复肠道黏膜结构、降低炎症反应及氧化应激等作用维护鱼类肠道健康。Abstract: 【Objective】 Review the mechanism of food-induced enteritis caused by plant protein, and the repair effect of prebiotic, probiotics, and functional amino acids on food induced enteritis, in order to provide a reference for the repair of food-induced enteritis in fish.【Method】 Taking the anti-nutritional factors contained in plant protein as the starting point, the effects of plant protein sources on fish intestinal mechanical barriers, chemical barriers, biological barriers and immune barriers were respectively explained.The positive effect of functional feed additiveson repair of food-induced fish enteritis were explained from the three different perspectives of prebiotics (oligosaccharides, polysaccharides, acidic agents, etc.), probiotics and functional amino acids, respectively.【Result and Conclusion】 Anti-nutritional factors contained in plant proteins can cause damage to intestinal barrier of fish.Functional feed additives such as prebiotics, probiotics, and functional amino acids can alleviate food-induced enteritis.They can maintain fish intestinal health through competitive inhibitory proliferation of pathogenic bacteria, repairing intestinal mucosa structure, reducing inflammatory response and oxidation stress.
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Key words:
- food-induced enteritis /
- prebiotics /
- probiotics /
- functional amino acid
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